Connect with Chef Lance for interviews, culinary features, podcasts, demonstrations, and guest appearances.
Chef Lance’s published work includes recipes and features created with Outdoor Edge, Passalacqua Winery, Outdoor Life, and Hook & Barrel.Chef Lance is available for select media opportunities related to wild game, butchery, live-fire cooking, Southern cuisine, sustainable sourcing, culinary education, and experiential dining.
Please include your publication or platform, topic, deadline, and requested format when reaching out.