Join us for an exhilarating live-fire cooking class where you'll learn the art of grilling and smoking meats over an open flame. Under the guidance of Chef Lance Lewis, you'll master techniques that bring out the best flavors in wild game and Southern cuisine. This hands-on experience is perfect for aspiring chefs and food enthusiasts alike. Enjoy the camaraderie of fellow participants as you cook together, share stories, and savor your delicious creations. Walk away with new skills and a newfound appreciation for the craft of live-fire cooking.