Chef Lance Lewis is based in Colorado and proudly offers his exceptional culinary expertise to wild game enthusiasts from all walks of life.
Wild Game Culinary Events
At Tagged Out Kitchen, our mission is to create unforgettable and inclusive culinary experiences centered around the art of cooking and savoring wild game meats. We take pride in curating immersive dinners beyond the ordinary, offering participants a taste of something exceptional.
Our Field to Table events provide an immersive and educational experience that celebrates the journey of hunting, butchering, and utilizing every part of the harvested animal in a respectful and sustainable manner.